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TRENOS SiGINT:Kombucha as a Gateway to Metabolic Ferments
Sterilised plant-based ferments are emerging as a potential metabolic intervention tool, according to new computational modelling showing theoretical impacts on insulin, lipid pathways, and appetite-regulation mechanisms. Unlike kombucha, which relies on live cultures and consumer-friendly fermentation narratives, these “postbiotic beverages” could offer controlled, stable metabolic compounds without microbial variability.
Scott Mathias
2 days ago2 min read
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