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TRENOS SiGINT: Feeding Fungi Food Waste Is Making Better Animal-Free Protein
Researchers screened 106 fungal strains grown on orange and black carrot side streams from natural colour production, ultimately selecting Pleurotus djamor (pink oyster mushroom) for its protein yield and growth efficiency. By focusing on fungi rather than fruiting bodies, the process dramatically reduced time, space, and resource inputs.
Scott Mathias
5 hours ago2 min read
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