top of page


TRENOS SiGINT: Plant-Based Yogurt Surges as ANZ Brands Feel the Squeeze
Global plant-based yogurt demand is expanding at a steady 9.2% annual growth, led by gut-health trends and the normalisation of dairy-free products in mainstream retail. Coconut yogurt remains one of the strongest textural performers, but ANZ brands like Raglan (NZ), COYO (AU), and Coco Bella (AU) operate with a strategic disadvantage: total reliance on imported coconut cream and milk from Thailand and Sri Lanka.

Scott Mathias
10 hours ago2 min read
bottom of page
